Recipes & Other Stories

Emergency meal planning VS last minute creativity. And a case of missing prawns.

Having a broken foot made me realise the importance of proper meal planning and its difference with…

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So this was my summer….

                Very little time, a faulty iPad, tragedy in my…

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These fresh rolls are made for eating, that’s just what you’d do

Since the long weekend, I acquired a new food addiction. They’re delicious, easy to make and incredibly…

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Eggcellent Easter one-eyed little monsters

Do you like these cuties? I made them following directions off Tally’s Treasury, a cool website publishing…

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Berlin city of surprises and fabulous brunches

Berlin, city of surprises and fabulous brunches

I just got back from three extraordinary days in Berlin. I explored the city on a bicycle,…

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Pan fried smoked bass marinated in blood orange juice with hazelnut rich salad

    I made this dinner after reading up a recipe for a yummy salad on the…

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Reflections in water. On nature and the food chain

During my days in Koh Tao it was the time I spent snorkeling that made me marvel…

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Pasta with Chloe the crab

Pasta with Chloe the crab, artichoke and saffron

This dish came out of a hitch. I set out to make agnolotti with some lovely artichokes…

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(((((((RECHARGE MODE)))))))

…Back home to a historical restaurant and a few genuine pleasures…. I’ve been through some kind of…

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Thailand mon amour

I spent most of January away in Thailand, with two of my girlfriends from work. I’ve had…

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