Posts Tagged ‘British Museum of Food’
How Bompas & Parr imagined a British Museum of Food
They set a steamship in 55,000 litres of lime jelly, cooked a barbecue on lava and sent a bag of coffee beans to space and back. But for me Bompas & Parr will forever be the pair that got a few thousands people, me included, pummelled and squeezed rather hard by a full-body and quite menacing-looking…
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