Food Education
Eating local with the Food Assembly
A trip to the local pub yesterday showed me the amazing potential of the food industry and how many people are choosing careers in this sector, with an increasing number of small producers and companies being setup. Eating local is the philosophy at the heart of the Food Assembly, an initiative born out of the…
Read MoreGUEST POST – Healthy and creative Halloween treats :)
Many of you must have a party planned for this weekend, or have kids who on Saturday will go round the neighbourhood trick or treating. For this reason I asked fellow blogger and artist Mr Aide to share with you something he did last year. Read on, as there are also prizes to be won…
Read MoreAutumn calling: pick your elderberries
Elderberries are naturally rich in Vitamin C and their syrup works like magic against colds, coughs and flu. After trying it with clove and ginger against a particularly persistent virus a few months ago, I was determined to prepare my own stash for the incoming autumn. I went out early this Saturday morning, and under an…
Read MoreFat tales from the top…The Kitchen Table at Bubbledogs
The other night I had a culinary experience to remember. It was one of the richest meals I had in ages, a truly epicurean feast which has been followed by many a green juice and a strict general detox. But when I fall, I fall graciously. This was a 12 course tasting meal in a…
Read MoreFab Thai cooking class…yum!
Today I’ve had an unforgettable experience, one I am temped to repeat, wherever possible, in every country I will visit in the future. Since leaving London for Thailand, I was determined to learn how to cook authentic Thai food. And in Koh Tao, under the attentive eye of Joey at the Koh Tao Thai Cooking…
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